
Drinks
Caramel Coffee
15 min4 serv.20 февр. 2026 г.
Description
Below I will tell you in more detail how to serve.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

In a saucepan or skillet, melt the sugar over low heat.
- 3
Step 3

The sugar should turn into liquid caramel. Let it cool slightly and add hot water. Stir until completely dissolved.
- 4
Step 4

Next, add the coffee. Bring it to a boil three times, constantly removing it from the heat.
- 5
Step 5

Strain the coffee and pour it into a cup.
- 6
Step 6

Whip the milk using a frother.
- 7
Step 7

Add the frothed milk to the cup.
- 8
Step 8

Caramel coffee is ready!