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Caramel-Pear Pie
Baked goods

Caramel-Pear Pie

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The pie is very tasty and aromatic. To achieve this result, I recommend following the recipe precisely. The only exception: if desired, pears can be replaced with apples or quince, or you can combine them.

Instructions

  1. 1

    Step 1

    Step 1

    1. Mix the flour, baking powder, and sugar for the dough.

  2. 2

    Step 2

    Step 2

    2. Lightly beat two eggs with a fork.

  3. 3

    Step 3

    Step 3

    3. Add to the dry mixture.

  4. 4

    Step 4

    Step 4

    4. Add the milk and mix.

  5. 5

    Step 5

    Step 5

    5. Slice the pears thinly.

  6. 6

    Step 6

    Step 6

    6. Add to the dough and gently mix.

  7. 7

    Step 7

    Step 7

    7. Grease the baking pan with oil and pour the mixture into the pan. Bake for 30 minutes at 200 degrees.

  8. 8

    Step 8

    Step 8

    8. Beat 1 egg, the remaining sugar, and melted butter.

  9. 9

    Step 9

    Step 9

    9. Pour the resulting mixture over the hot pie.

  10. 10

    Step 10

    Step 10

    10. And generously sprinkle with sugar.

  11. 11

    Step 11

    Step 11

    11. Bake for another 15 minutes. Cool before serving.