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Caramel in the microwave
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Caramel in the microwave

120 min4 serv.19 февр. 2026 г.

Description

Now you won't need to buy candies at the store, because you can make delicious caramel right at home! You'll only need a few ingredients and minimal effort. You can make caramel with different consistencies depending on how long it stays in the microwave. Be sure to stir the caramel periodically to prevent burning.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, melt the butter and add all the sugar, honey, and condensed milk to it, then mix well.

  2. 2

    Step 2

    Step 2

    2. Next, place the caramel in a microwave at 800W for 9 minutes if you want soft caramel. If you prefer hard caramel, heat it a little longer.

  3. 3

    Step 3

    Step 3

    3. During cooking, remove and stir the caramel every minute. Then pour the caramel into a buttered mold and let it cool, then refrigerate for several hours. You can line the mold with plastic wrap.

  4. 4

    Step 4

    Step 4

    4. Cut the finished caramel.