Cabbage in the oven

Description

The dish is prepared without unnecessary complications. I want to tell you, the finished dish can be served at the table.

Instructions

1. 1

   Step 1

   Shred the cabbage, finely chop the onion, and grate the carrot.

2. 2

   Step 2

   Line a baking sheet with foil and place the cabbage on it.

3. 3

   Step 3

   Salt, pepper, and pour in water.

4. 4

   Step 4

   Simmer at 180 degrees for about 40 minutes, stirring occasionally.

5. 5

   Step 5

   The finished cabbage should turn yellow.

6. 6

   Step 6

   Fry the onion, carrots, and garlic separately in a pan, then add them to the cabbage towards the end of cooking. Simmer together for a little longer, then turn off the heat.