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Cabbage with eggplants
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Cabbage with eggplants

40 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Below I will tell you more in detail. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Thinly slice the cabbage. Transfer it to a saucepan. Pour in hot water, add butter. Mix and simmer, covered, for 10 minutes until tender.

  3. 3

    Step 3

    Step 3

    Meanwhile, cut the onion into small cubes and grate the carrot on a grater. Sauté the onion with vegetable oil until soft, then add the carrot and cook until lightly golden.

  4. 4

    Step 4

    Step 4

    Peel the eggplant. Cut into small cubes. Add to the other vegetables, mix and simmer for about 3-5 minutes.

  5. 5

    Step 5

    Step 5

    Then add the cabbage. Season with salt and pepper. Add minced garlic. Cover with a lid and simmer over low heat for 15–20 minutes. If the vegetables start to stick, add a little more hot water.

  6. 6

    Step 6

    Step 6

    The cabbage with eggplants is ready, enjoy your meal!