Cupcakes
Description
Delicious baked goods for the whole family. I'll tell you. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Place the butter and sugar into the blender container.
- 2
Step 2
2. Then add the egg, egg white, and purée. Beat the ingredients.
- 3
Step 3
3. Next, add vanilla sugar, instant coffee, milk, baking powder, and salt to the blender.
- 4
Step 4
4. Finally, add the flour. Knead the dough.
- 5
Step 5
5. After that, place the dough into special cupcake molds.
- 6
Step 6
6. Bake the items for 20 minutes at 180 degrees in the oven.
- 7
Step 7
7. Then poke the cupcakes in several places on top. Prepare a mixture of espresso and water. Soak the pastries with this liquid.
- 8
Step 8
8. Now make the cream. Using a mixer, beat the soft butter with the cheese until light and fluffy.
- 9
Step 9
9. Then add the powder. Beat the cream until smooth and uniform in consistency.
- 10
Step 10
10. Decorate cupcakes with cream. Then sprinkle cocoa on top.