Cupcakes for a child's birthday
Description
The recipe won't take much time. The key to making children's cupcakes is choosing the right ingredients. Fresh or frozen berries make an excellent filling. To decorate the cupcakes, instead of buttercream, use a delicate mixture made from children's cream cheeses. You can decorate them in a fun way to make them more appealing for kids. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Take all the ingredients for making cupcakes.
- 2
Step 2
2. Melt the butter, add sugar and vanilla, and mix thoroughly.
- 3
Step 3
3. Add 1 egg, mix thoroughly again, then add the remaining two eggs.
- 4
Step 4
4. Sift the flour in advance and gradually add it to the eggs and butter, mixing everything with a whisk.
- 5
Step 5
5. Add kefir. Continue mixing.
- 6
Step 6
6. Wash the berries and add them to the dough.
- 7
Step 7
7. Pour the finished batter into greased baking molds. Bake cupcakes in a preheated oven at 190 degrees for about half an hour.
- 8
Step 8
8. Mix the children's cheese with butter and whisk with a whisk. Leave one part white, and add cocoa to the other part.
- 9
Step 9
9. Decorate the ready cupcakes with freshly prepared cream using a piping bag and serve.