
Cannelloni with minced meat baked in the oven
Description
The recipe won't take much time. Honestly, I never thought before that pasta could be so delicious and look so beautiful and appetizing. But when I started exploring Italian cuisine and first made baked cannelloni with minced meat at home, this dish instantly became one of my favorites. It's so tasty, aromatic, and vibrant that just looking at it lifts your mood and makes you hungry—both adults and children alike. So now I'll tell you how to make baked cannelloni with minced meat, and you should definitely treat your family to this amazing dish soon. Serve it hot.
Instructions
- 1
Step 1

Start by placing a frying pan over heat and warming a little olive oil in it. Add the minced meat to the pan and fry, stirring occasionally. While the meat is browning, peel and chop the onion and red pepper into pieces, then blend the vegetables into a puree using a blender. When the meat has browned slightly and changed color from pink to a paler shade, add the blended vegetables to it.
- 2
Step 2

Continue frying the minced meat until almost all the liquid has evaporated, then season with salt and pepper to taste, and remove the pan from the heat.
- 3
Step 3

Next, we pour tomato sauce into a saucepan and bring it to a boil. Add thyme, rosemary, Worcestershire sauce, basil, and oregano to the sauce. Mix everything, heat the sauce for a couple of minutes over low heat, then remove from the stove.
- 4
Step 4

Cook the cannelloni until fully done according to the instructions on the package; the most important thing is not to overcook them.
- 5
Step 5

After that, drain the cannelloni in a colander.
- 6
Step 6

When the pasta is completely dry, we fill each tube with the prepared stuffing made from the minced meat.
- 7
Step 7

Place the stuffed cannelloni on a baking sheet or in a greased baking dish.
- 8
Step 8

Top the cannelloni with tomato sauce and sprinkle with grated Parmesan. Cover the baking dish with foil and place it in a preheated oven at 180 degrees. Bake for 30 minutes, then remove the foil and cook for another 5 minutes uncovered.
- 9
Step 9

Enjoy your meal, everyone!