
Hot dishes
Cannelloni by Yulia Vysotskaya
60 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. The ready dish can be served at the table.
Instructions
- 1
Step 1

Grind the meat together with the onion through a meat grinder into minced meat.
- 2
Step 2

Then add a pinch of basil, pepper, and pieces of "Chechil" cheese to the minced meat. Mix everything well.
- 3
Step 3

Fill the cannelloni with stuffing.
- 4
Step 4

Place the remaining filling at the bottom of the baking dish. Arrange the cannelloni on top.
- 5
Step 5

Make the filling by mixing tomato juice with cream.
- 6
Step 6

Pour the filling into the baking dish. Sprinkle cheese and basil on top.
- 7
Step 7

Bake the dish for 45 minutes at 180 degrees in the oven.