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Canapés with quail eggs
Appetizers

Canapés with quail eggs

25 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and for drinks. Personally, I feel this simple quail egg canapé recipe was made for a festive spread at a wedding or birthday. After all, those little white quail eggs look so much like balloons! In short, they make the occasion feel even more celebratory! And how to make canapés with quail eggs—I’ll tell you now. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, hard-boil the eggs and let them cool. Toast the bread in a dry skillet or in the oven, and let it cool as well. Cut the bread into 16 squares and place a piece of salmon on top of each one.

  2. 2

    Step 2

    Step 2

    2. Wash the herbs, chop them, and mix with cream cheese. Add all the spices to taste. Spread on each sandwich.

  3. 3

    Step 3

    Step 3

    3. Thread the peeled boiled egg onto a skewer, and skewer our little sandwiches onto it as well.

  4. 4

    Step 4

    Step 4

    4. Chill briefly in the refrigerator and serve.