Canapés with dried apricots
Description
The recipe won't take much time. 1. First, grind the salted pistachios. Do this in a blender. 2. Put the ground pistachios in a bowl. Grate Parmesan cheese into them. 3. Now add a little honey and mix. Don't use too much honey—just enough for the pistachios and cheese to blend well and hold together. 4. Place half a teaspoon of the mixture on each dried apricot. 5. Carefully arrange the stuffed dried apricots on a nice plate and drizzle everything with honey. Serve at the table! To make it easy for guests to try your amazing dried apricot canapés, secure them with special skewers for dried apricots. Or toothpicks. Dried fruit is the best winter preserve. You can dry it yourself or buy it ready-made. Either way, it's very good to add dried fruit to appetizers and desserts, especially in winter. Dried apricots, for example, are rich in magnesium, which supports lung function. They are also rich in vitamin C, which is especially needed in winter. Wishing you a merry holiday and good spirits!