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Zucchini Canapés
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Zucchini Canapés

10 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. For this recipe, choose a young zucchini with thin skin and no damage. Parsley can be replaced with milder spinach. If your blender isn't powerful enough, soak the cashews in boiling water for half an hour beforehand. For more details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    In a blender, blend the parsley, garlic, nutritional yeast, cashews, salt, and lemon juice with water until smooth.

  3. 3

    Step 3

    Step 3

    Cut the zucchini into rounds about 3 mm thick.

  4. 4

    Step 4

    Step 4

    Place the green sauce on half of the rounds, and the sliced olives on top.

  5. 5

    Step 5

    Step 5

    Cover with another layer of zucchini, then top again with the green sauce and sliced cherry tomatoes.

  6. 6

    Step 6

    Step 6

    Garnish the canapés with pea shoots and sesame.

  7. 7

    Step 7

    Step 7

    Zucchini canapé is ready.