Squid in pots
Description
The dish is prepared without unnecessary complications. Squid in pots is both unusual and delicious. This dish looks quite exotic, and the squid has a delicate and refined flavor. Use this recipe for squid in pots and surprise your guests with a new dish. It's worthy of gracing a festive table. Feel free to experiment with the filling to suit your taste. Be bold, and may everything turn out perfectly. Serve the finished dish at the table.
Instructions
- 1
Step 1
Prepare the sauce. Peel the onion and slice it into half-rings or as you prefer. Mix sour cream, mayonnaise, onion, salt, pepper, and paprika.
- 2
Step 2
Prepare the stuffing for the squids. Mix rice, chopped boiled egg, sautéed mushrooms, chopped green onion, and half of the grated cheese. Grate the cheese.
- 3
Step 3
The squid bodies I have are cleaned. Let's start stuffing them.
- 4
Step 4
Place the squid into baking dishes and pour the sauce over them. Sprinkle grated cheese on top. Bake in the oven for about 40 minutes at 180 degrees.