Squid with onions
Description
The dish is prepared without unnecessary complications. This time, I decided to experiment with it. So, take a look at the following. The ready dish can be served at the table.
Instructions
- 1
Step 1
Thaw the squid if they are frozen. Blanch them with boiling water to remove the skin. Then immediately place the bodies into icy water. Remove the cartilage, any remaining film, and rinse thoroughly.
- 2
Step 2
Peel the carrots, wash them, and grate them on a coarse grater.
- 3
Step 3
Add the onion, chopped into medium pieces, to the carrots.
- 4
Step 4
Then add the squid cut into strips to the vegetables. Mix the ingredients together with salt and oil.
- 5
Step 5
Prepare 3 jars of 0.5 liters each. Fill them with the product mixture. The jars should be thoroughly washed and dried.
- 6
Step 6
Cover the jars with foil. Place them in the oven for one and a half hours on the lowest heat setting.
- 7
Step 7
Turn off the heat. Leave the dish in the oven for another half hour. Then taste it.