Zucchini pancakes

Description

The pastry is easy and quick to prepare. Today I will tell you. Serve cooled or slightly warm.

Instructions

1. 1

   Step 1

   Wash the zucchinis and grate them on a coarse grater. Salt and let stand for 5-10 minutes so they release their juice.

2. 2

   Step 2

   When the zucchini release juice, squeeze them well by hand.

3. 3

   Step 3

   Peel the onion and garlic and grate finely. Add them to the zucchini.

4. 4

   Step 4

   Break the egg into the zucchini, add salt and pepper. Gradually add flour in small portions to the mixture. The batter should be as thick as sour cream.

5. 5

   Step 5

   Place the batter onto a hot skillet and shape it into a pancake.

6. 6

   Step 6

   Fry the pancakes over medium heat on each side until golden brown.

7. 7

   Step 7

   When serving, add a spoonful of sour cream and sprinkle with green onion rings.