topfood.cloud
All recipes
Zucchini Pancakes with Yeast
Baked goods

Zucchini Pancakes with Yeast

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. There are many variations of making pancakes, I'll share today, Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Grate the zucchini on a fine grater and squeeze out the juice.

  3. 3

    Step 3

    Step 3

    Add sugar and yeast to the juice.

  4. 4

    Step 4

    Step 4

    Transfer the grated zucchini to a deep bowl.

  5. 5

    Step 5

    Step 5

    Add salt, ground pepper, chopped herbs, and garlic pressed through a press.

  6. 6

    Step 6

    Step 6

    Stir, add the yeast base and the egg.

  7. 7

    Step 7

    Step 7

    Mix everything again and add the flour in parts.

  8. 8

    Step 8

    Step 8

    The dough should not be too liquid or too thick, the consistency is about that of thick sour cream. Cover the bowl with a towel and let it rest for 30 minutes.

  9. 9

    Step 9

    Step 9

    Then heat the pan with oil and spoon the dough onto it using a tablespoon.

  10. 10

    Step 10

    Step 10

    Fry the pancakes over medium heat on both sides until cooked through.

  11. 11

    Step 11

    Step 11

    Zucchini pancakes with yeast are ready.