Zucchini in Cheese Breading
Description
The appetizer is quick and easy to make. I'm sharing a really great version with you. Serve the appetizer at the table.
Instructions
- 1
Step 1
1. The process itself is quite simple. First, turn on the oven and let it preheat to 200°C. Wash the zucchini, pat them dry, and slice into thin rounds. Season with salt if desired (if the cheese is not very salty) and dredge in flour. In a deep bowl, beat the eggs and dip the rounds in them.
- 2
Step 2
2. In a separate bowl, combine bread crumbs and grated cheese, mix, and add spices to taste. Coat each piece on all sides in the breading.
- 3
Step 3
3. Line a baking sheet with parchment paper and, if desired, grease it with oil. Arrange the zucchini on the baking sheet and put them in the oven.
- 4
Step 4
4. Bake for 15–20 minutes until golden brown, then turn over and brown on the other side (another 5–7 minutes).
- 5
Step 5
5. Serve the zucchini warm, accompanied by garlic or tomato sauce to taste.