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Zucchini with Stewed Meat
Appetizers

Zucchini with Stewed Meat

60 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. It’s great to make at home a dish you can take with you—for example on a hike or for outdoor get-togethers. The ingredients in this recipe are paired very harmoniously; stewed meat goes beautifully with zucchini. Let’s make zucchini with stewed meat together. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the zucchini lengthwise. Scoop out the center with a spoon.

  2. 2

    Step 2

    Step 2

    Sauté the zucchini flesh with onion in a frying pan.

  3. 3

    Step 3

    Step 3

    Pour the cooked rice into a skillet. Add water, butter, and salt. Simmer until done.

  4. 4

    Step 4

    Step 4

    Evaporate the liquid from the rice. Now add finely chopped garlic.

  5. 5

    Step 5

    Step 5

    Next step: add the stewed meat and peas to the pan. Mix thoroughly.

  6. 6

    Step 6

    Step 6

    Arrange the zucchini on the table. Using a spoon, stuff them with the filling from the skillet. Sprinkle with grated cheese. Wrap everything in foil and place in the oven for 15 minutes. Set the temperature to 220 degrees.

  7. 7

    Step 7

    Step 7

    Done!