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Zucchini with Carrots
Appetizers

Zucchini with Carrots

40 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. Zucchini with carrots is a pleasant, light snack, moderately spicy. The unusual pairing of tender egg spread and spicy Korean-style carrots makes zucchini with carrots a distinctive appetizer. I tried this dish at a friend’s party—she always sets a lavish table, but everyone praised these simple zucchini with carrots. Give them a try! Wishing you success and

Instructions

  1. 1

    Step 1

    Step 1

    Cut the zucchini lengthwise into 2–3 mm thick slices.

  2. 2

    Step 2

    Step 2

    Fry the zucchini on both sides and place on a paper towel to drain excess fat.

  3. 3

    Step 3

    Step 3

    Boil the eggs and blend them in a blender.

  4. 4

    Step 4

    Step 4

    Add mayonnaise and garlic to the eggs and mix everything together.

  5. 5

    Step 5

    Step 5

    Blend with a blender.

  6. 6

    Step 6

    Step 6

    Spread the zucchini with cream and arrange the carrots. Roll into rolls.

  7. 7

    Step 7

    Step 7

    Serve immediately or slightly chilled.