Georgian-style zucchini
Description
The dish is prepared without unnecessary complications. I always cook Georgian-style zucchini at home, and my family is always delighted with their taste. So I decided to share the recipe with you. The finished dish can be served at the table.
Instructions
- 1
Step 1
1. For this dish, you can use any variety of zucchini. I usually take a medium-sized vegetable.
- 2
Step 2
2. Cut the zucchini into small cubes as well. Keep in mind that it shrinks in size and weight during frying.
- 3
Step 3
3. Now fry the zucchini in vegetable or olive oil. Season with salt and pepper to taste.
- 4
Step 4
4. Now it's time for the dressing: grind the bell pepper and chili pepper, add garlic. Grind several times if necessary.
- 5
Step 5
5. Now place the zucchini into the dressing and simmer for several minutes. Then transfer them into jars and sterilize for about 5 minutes. Seal the jars and store in the pantry.