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Zucchini stuffed with meat, cooked in a multicooker
45 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. I'm sharing with you an excellent recipe for stuffed zucchini with meat, prepared in a multicooker. This dish is perfect for lunch or dinner. You can prepare a side dish of your choice. Serve the zucchini hot. Have a wonderful day. Serve hot.
Instructions
- 1
Step 1
Cut the zucchini into separate pieces and peel off the skin. Make a hollow in the center of each piece.
- 2
Step 2
Mix the ground meat with chopped onion, rice, and spices to taste.
- 3
Step 3
Fill the zucchini with the stuffing.
- 4
Step 4
Dilute the sour cream with a glass of water and season with salt to taste.
- 5
Step 5
Place the zucchini into the oiled multicooker bowl, then pour the sour cream sauce over the top. Cook in "Multicook" mode for 30 minutes at 100 degrees.
- 6
Step 6
Done.