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Mushroom julienned casserole baked in the oven
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Mushroom julienned casserole baked in the oven

60 min4 serv.19 февр. 2026 г.

Description

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Instructions

  1. 1

    Step 1

    Step 1

    Peel the onion and chop finely.

  2. 2

    Step 2

    Step 2

    Rinse the mushrooms, dry them, and then slice thinly into slices or pieces.

  3. 3

    Step 3

    Step 3

    Heat vegetable oil in a skillet. Sauté mushrooms with onions until soft.

  4. 4

    Step 4

    Step 4

    Add salt, pepper, spices, and sour cream. Mix and simmer covered for 15-20 minutes.

  5. 5

    Step 5

    Step 5

    Transfer the julienne to baking molds. Sprinkle with grated cheese on top and place in the oven. The temperature should be 180 degrees. Bake until the "cheese crust" melts.

  6. 6

    Step 6

    Step 6

    Garnish the ready-made julienne with parsley, then serve the dish.