Kiwi jelly
Description
The dish is prepared without unnecessary complications. If you'd like to try something unusual and delicious, I recommend this simple kiwi jelly recipe, which both adults and children will enjoy. Kiwis are readily available in any store nowadays, so you can make this wonderful dessert even in winter, getting all the vitamins from this fruit. Be sure to try making this dish at least once—you won't remain indifferent. Here is the recipe for kiwi jelly. The ready dessert can be served at the table.
Instructions
- 1
Step 1
Dissolve the gelatin according to the instructions. Then peel the kiwi.
- 2
Step 2
Using a blender, mash the kiwi into a puree and transfer the resulting mass into a saucepan.
- 3
Step 3
Place the pot over heat, add the sugar, and heat until the sugar dissolves completely. Turn off the heat and pour in the gelatin, stirring thoroughly.
- 4
Step 4
When the mixture has cooled, pour it into molds and place in the refrigerator until completely set.