
Mushroom stew with potatoes
Description
The dish is prepared without unnecessary complications. Let's cook a mushroom and potato stew at home. First, simmer the meat with onions, then gradually add pepper, mushrooms, and potatoes. Use the spices you like best (coriander, ground ginger, mixed peppers, etc.). Good luck! The ready dish can be served.
Instructions
- 1
Step 1

Pour a little olive oil into a saucepan. Cut the meat into cubes, slice the onion into half-rings. Sauté the meat and onion over medium heat. Add spices to taste.
- 2
Step 2

Add the diced pepper and simmer for another 10 minutes.
- 3
Step 3

Coarsely chop the mushrooms.
- 4
Step 4

Add the mushrooms to the pot, simmer covered over medium heat for another 20 minutes.
- 5
Step 5

Add the diced potatoes. Pour in the cream, season with salt and pepper to taste. Simmer until the potatoes are cooked.
- 6
Step 6

Serve at the table.