
Chicken stew
Description
Here is a simple recipe for chicken stew. You will need the following ingredients: one whole chicken, carrots, onion, young potatoes, spices, fresh herbs, and olive oil for frying. I recommend cooking it in a special pot with thick walls. Serve garnished with fresh herbs (dill or parsley). Good luck!
Instructions
- 1
Step 1

Wash the chicken carcass and dry it. Cut into portion pieces.
- 2
Step 2

Peel the young potatoes and cover with water.
- 3
Step 3

Cut the carrots and onions into small strips.
- 4
Step 4

Fry the chicken pieces in olive oil.
- 5
Step 5

Place the chicken in a baking dish, add carrots and onions. Season with salt and pepper.
- 6
Step 6

Cut the potatoes into wedges.
- 7
Step 7

Transfer the potatoes to the baking dish with the chicken and vegetables. Bake in a preheated oven at 200 degrees for 45-50 minutes.
- 8
Step 8

Ready! Garnish the dish with herbs and serve.