Thai-style fried rice
Description
Thai cuisine offers a wide variety of rice dishes. So whenever I want to serve rice for lunch, I always look for interesting variations of this side dish. Thai-style fried rice remains my favorite so far. It's perfect for those fasting or following a vegetarian diet. This hearty and delicious dish will win over your entire family. Here's the recipe for Thai-style fried rice—just for you.
Instructions
- 1
Step 1
Beat the eggs together with the soy sauce.
- 2
Step 2
Heat vegetable oil in a pan and pour in the eggs with soy sauce.
- 3
Step 3
Then add crushed garlic, finely chopped onion and chili pepper, and cooked rice. Mix everything together. Tear the omelet made from eggs and soy sauce into small pieces.
- 4
Step 4
Add tomato, cut into small pieces, minced cucumber, fish sauce, and a little more soy sauce. Mix well.
- 5
Step 5
Thai-style fried rice, cook in a pan for about 10 minutes. Just before serving, add chopped cilantro.
- 6
Step 6
Serve Thai fried rice as a side dish with meat and fish dishes, or as a standalone main course. This option is perfect for afternoon snacks. Enjoy.