
Fried rice
Description
The recipe won't take much time. Today I want to share a recipe with you. Serve hot.
Instructions
- 1
Step 1
Boil the rice until cooked. Cool and place in the refrigerator.
- 2
Step 2
Cut the carrots into julienne strips and the mushrooms into thin slices.
- 3
Step 3
Cut the zucchini into small cubes, chop the onion and garlic. Grate the fresh ginger on a fine grater. Slice the green onion.
- 4
Step 4
Pour sesame oil into a well-heated wok. Add garlic, ginger, and chili to cook. Cook for 1 minute.
- 5
Step 5
Add the carrots. Fry for another minute.
- 6
Step 6
Next, add the zucchini and mushrooms. Cook, stirring constantly.
- 7
Step 7
After 2-3 minutes, add the cold rice to the skillet. Heat for 1-2 minutes.
- 8
Step 8
In a small container, combine the egg, soy sauce, and beat with a fork. Pour this mixture into the rice and mix well.
- 9
Step 9
Remove from heat, add green onions, and distribute onto individual serving plates.