
Appetizers
Fried Goat Cheese
15 min4 serv.21 февр. 2026 г.
Description
Works for both holidays and everyday meals. Fried cheese is simple—you can fry practically any hard or semi-hard cheese. Give it a try; you won't regret it! It's an excellent hot appetizer that's sure to please you and your guests. It's a wonderful snack to pair with a glass of frothy beer or dry white wine.
Instructions
- 1
Step 1

1. Using a blender, crush the cookies into fine crumbs.
- 2
Step 2

2. For convenience, pour the breadcrumbs for the cheese into a small bowl.
- 3
Step 3

3. Cut the cheese into portion-sized pieces.
- 4
Step 4

4. Coat the cheese in flour.
- 5
Step 5

5. Then dip the cheese into the beaten egg mixture.
- 6
Step 6

6. Coat the cheese in breadcrumbs.
- 7
Step 7

7. Fry the cheese in hot oil until golden brown.
- 8
Step 8

8. Pat the appetizer dry with paper towels, removing excess oil.