Appetizers
Fried chestnut
40 min4 serv.21 февр. 2026 г.
Description
Perfect for the table and for drinks. If you have the opportunity to buy this fruit raw, be sure to do so. Because chestnut can become the basis for interesting dishes. And it is also a joy to just crack them. Just be careful, because it contains a lot of fats, and you should not overeat, otherwise you will feel unwell. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Rinse the chestnut in a colander with warm water and pat it dry with a towel.
- 2
Step 2
Make cross-shaped cuts on each fruit and fold back the edges. Mix the chestnuts with oil.
- 3
Step 3
Heat a frying pan over medium heat. Add the chestnuts and cook them for 20 minutes under a lid, stirring. Then add water and let it evaporate for 5–7 minutes.
- 4
Step 4
After the nuts have cooled, peel them and taste them.