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Fried yellowtail
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Fried yellowtail

20 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. You can easily and quickly make "yellowtail" by simply following the step-by-step recipe instructions. The result is an unusual and very tasty dish. Serve the finished dish at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    It is best to prepare the fish as a fillet, removing the head, bones, and cutting off the fins.

  3. 3

    Step 3

    Step 3

    Heat the pan well with vegetable oil and fry the fish until golden brown.

  4. 4

    Step 4

    Step 4

    Pour in boiling water and boil for one minute, then drain the water.

  5. 5

    Step 5

    Step 5

    Mix dry white wine, soy sauce, and granulated sugar.

  6. 6

    Step 6

    Step 6

    Pour the prepared sauce over the fish.

  7. 7

    Step 7

    Step 7

    Fry the fish in the sauce for 2-3 minutes on each side.

  8. 8

    Step 8

    Step 8

    Serve the grilled yellowtail with fresh vegetables or with rice.