
Desserts
French-style fried apples
20 min4 serv.19 февр. 2026 г.
Description
Apples can also be used as a topping for ice cream or any other dessert, or served with pancakes, cheese pancakes, or fritters. The process is quick and simple: just sauté the apples in butter, then sprinkle with powdered sugar and drizzle with lemon juice.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Peel the apples and slice them into wedges.
- 3
Step 3

Roll the apples in wheat flour.
- 4
Step 4

In a skillet, heat the olive oil and butter, add the apples and fry for 2 minutes on each side, until golden brown.
- 5
Step 5

Sprinkle the finished apples with sugar and drizzle with lemon juice.
- 6
Step 6

Can be served.