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Fried Salted Pickles
Appetizers

Fried Salted Pickles

15 min4 serv.21 февр. 2026 г.

Description

Suitable for both special occasions and everyday meals. Read more. Serve the appetizer with the meal.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    First, prepare the batter. Mix the chickpea flour with the spices and baking soda.

  3. 3

    Step 3

    Step 3

    Add water and mix. The consistency should be like sour cream.

  4. 4

    Step 4

    Step 4

    Cut the cucumbers into 1 cm wide rounds. Pat the rounds dry with a paper towel to remove excess moisture.

  5. 5

    Step 5

    Step 5

    Dip the cucumber slices in the batter.

  6. 6

    Step 6

    Step 6

    Heat a skillet with oil over medium heat. Fry the cucumbers on both sides until golden brown.

  7. 7

    Step 7

    Step 7

    Fried salted cucumbers are ready.