Fried mushrooms with onions

Description

Mushrooms fried in a pan with onions make an excellent dish that can serve as a side dish or look great as a standalone meal. Thanks to the spices used in the recipe, the mushrooms acquire a wonderfully savory flavor and aroma. This dish is also perfect for vegetarians. Be sure to try making it at home—you definitely won't regret it. Your family will be delighted.

Instructions

1. 1

   Step 1

   To prepare mushrooms fried with onions, wash and dry the mushrooms, and peel the onion. Slice the onion into half-rings, and cut the mushrooms into small pieces.

2. 2

   Step 2

   Add olive oil to the heated skillet.

3. 3

   Step 3

   When the butter reaches the required temperature, you can add the mushrooms. Add the mushrooms first, then the onion.

4. 4

   Step 4

   Season everything, add salt and pepper, and mix thoroughly.