Fried Lavash Rolls

Description

A tasty appetizer for any gathering. You’ll like this way of cooking. If you have lavash on hand, you’ll find the rest of the ingredients, since the filling can vary. Use what’s in your fridge and add a little imagination. Happy cooking! The appetizer is ready. Serve right away.

Instructions

1. 1

   Step 1

   

   TopFood.Cloud

   Cut the lavash into thin, long strips. Wash the tomato and slice it into rounds. Slice the sausage and cheese into thin slices.

2. 2

   Step 2

   

   TopFood.Cloud

   At the edge of the lavash strip, arrange the ingredients in this order: cheese - tomato - sausage - tomato - cheese.

3. 3

   Step 3

   

   TopFood.Cloud

   Roll the lavash into thin rolls.

4. 4

   Step 4

   

   TopFood.Cloud

   Quickly sear the rolls on all sides in a dry skillet, or bake them in the oven for 2–3 minutes.