Fried pastries with onions
Description
Delicious baked goods for the whole family. You can buy puff pastry or make it yourself. In the second case: dissolve 1 tablespoon of sugar and yeast in half a cup of warm water. Let the sponge rise in a warm place for 10 minutes. Meanwhile, mix another half cup of water, egg, salt, sugar, and flour. Add the sponge and knead a soft dough. Let it rise in a warm place for half an hour. I hope you will enjoy this simple recipe for fried buns with onions. Good luck! The baking is ready. Serve at the table.
Instructions
- 1
Step 1
Boil the eggs hard, then peel and finely chop them. Wash the green onion scallions and finely chop.
- 2
Step 2
Mix the eggs with the onion, and season with salt and pepper to taste.
- 3
Step 3
Roll out the dough, then shape it into a sausage, and cut it into portion-sized pieces.
- 4
Step 4
Roll each piece in flour and roll it out into a flatbread. Place the filling in the center of each flatbread.
- 5
Step 5
Shape the buns. Fry them in vegetable oil on both sides until golden brown.
- 6
Step 6
Remove from the oven and serve warm or cooled.