Baked goods
Fried yeast buns
60 min4 serv.21 февр. 2026 г.
Description
Delicious baked goods for the whole family. I offer you a universal recipe for yeast-based fried buns. The base will be a simple yeast dough without eggs, made with compressed yeast. By the way, you can make these buns plain, without any filling, and serve them with sour cream, for example. They can also be prepared with cabbage or potatoes. Check out the recipe. Serve with tea or coffee.
Instructions
- 1
Step 1
Dissolve yeast in warm water, add salt and sugar, then mix in flour. Stir. Let it rise.
- 2
Step 2
Once the dough has risen, knead it again before starting to cook.
- 3
Step 3
Shape the buns with any filling, make them a bit thin.
- 4
Step 4
They will still expand during frying. Fry for a couple of minutes on each side until browned.
- 5
Step 5
These are the fried yeast buns I ended up with.