Fried Shrimp with Honey
Description
The appetizer is prepared quickly and simply. I would like to offer a good option to all lovers of unusual recipes. Serve the appetizer at the table.
Instructions
- 1
Step 1
1. Nuts are an optional ingredient that can be added to the honey-fried shrimp recipe. They give the appetizer an extra piquancy. You can simply dry-roast them in a pan or in the oven, or caramelize them, for example.
- 2
Step 2
2. Rinse the shrimp under running water (peeled shrimp work best) and marinate them in a mixture of salt and lemon juice. Add beaten egg whites and cornstarch. Mix everything thoroughly and set aside.
- 3
Step 3
3. In a small bowl, combine the honey, mayonnaise, and a spoonful of honey. If you prefer sweeter notes, you can add a little more condensed milk, for example. You can also add a bit of hot pepper to this simple honey-fried shrimp recipe.
- 4
Step 4
4. Heat the oil thoroughly, and add the shrimp one at a time, frying them until golden brown. Then transfer them to the sweet sauce.
- 5
Step 5
5. That's how these appetizing and very tasty honey-fried shrimp turned out at home. Before serving, garnish them with nuts. They can be served at the table. Very original—I recommend giving it a try!