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Fried zucchini with meat
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Fried zucchini with meat

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Let's prepare fried zucchini with meat at home. Slice the zucchini into rounds and remove the pulp. For the filling, mix ground meat, cooked rice, herbs, garlic, and spices. Meanwhile, start preparing the sauce by sautéing onion and carrot in a skillet, then add tomato paste, broth, and sour cream. Stuff the zucchini with the filling and fry them in a skillet for 5–6 minutes. Then pour in the sauce and simmer covered until done. Good luck! Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the zucchini and slice them into rounds 3-4 cm wide. Use a spoon to remove the flesh from the center.

  2. 2

    Step 2

    Step 2

    Mix the ground pork, cooked rice, chopped onion, and herbs. Add salt and pepper to taste.

  3. 3

    Step 3

    Step 3

    Finely chop another onion and sauté it in a pan until golden brown.

  4. 4

    Step 4

    Step 4

    Add the grated carrots and fry until cooked.

  5. 5

    Step 5

    Step 5

    Now add the grated zucchini pulp, minced garlic, tomato paste, sour cream, and broth. Bring the sauce to a boil and simmer for 5 minutes.

  6. 6

    Step 6

    Step 6

    Fill the zucchini with the stuffing and fry in a pan for 5-7 minutes.

  7. 7

    Step 7

    Step 7

    Pour the prepared sauce over the zucchini. Simmer covered for another 40 minutes.

  8. 8

    Step 8

    Step 8

    Serve at the table.