
Hot dishes
Fried white mushrooms
30 min4 serv.20 февр. 2026 г.
Description
Try to cut fried white mushrooms into large pieces so they are pleasant to spear with a fork. Keep in mind that they will shrink in volume by at least half when frying, as they release all their juice. Fried mushrooms can be served as a side dish to meat, for example, or used to enhance potatoes, pasta, and grains. Give this recipe a try—it's very delicious.
Instructions
- 1
Step 1

Rinse the mushrooms thoroughly to remove sand.
- 2
Step 2

Cut into large pieces.
- 3
Step 3

Place the mushrooms on a dry hot skillet and stir; when the mushrooms soften and start to stick, add vegetable oil.
- 4
Step 4

Peel the onion and thinly slice it.
- 5
Step 5

Add the onion to the mushrooms.
- 6
Step 6

After 5 minutes, add salt, pepper, and herbs. Mix well and fry for another 2-3 minutes.