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Fried eggplants with soy sauce
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Fried eggplants with soy sauce

25 min4 serv.20 февр. 2026 г.

Description

In this case, the dish is presented in a spicy version, but you can always omit the pepper. Serve these vegetables with rice, meat, or chicken, for example. Find out,

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the eggplants into pieces of arbitrary size. Salt them and let sit for about 10 minutes.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, chop the garlic and green onion. In a small bowl, combine soy sauce, sesame seeds, garlic, a spoonful of oil, and chili flakes.

  3. 3

    Step 3

    Step 3

    3. Wash the eggplants, dry them, and place them on a preheated pan with oil. Fry for several minutes over high heat.

  4. 4

    Step 4

    Step 4

    4. Add garlic, onion, and sauce.

  5. 5

    Step 5

    Step 5

    5. Fry the eggplants with soy sauce over medium heat until fully cooked.

  6. 6

    Step 6

    Step 6

    6. Serve hot.