topfood.cloud
All recipes
Fried soy meat
Hot dishes

Fried soy meat

35 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Below I'll provide a step-by-step description. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Soak the soy meat in hot water for 10-15 minutes.

  3. 3

    Step 3

    Step 3

    Drain the water. Rinse the soy meat in cold water, then squeeze the pieces thoroughly. Add cornstarch and mix well.

  4. 4

    Step 4

    Step 4

    Heat a skillet over medium heat, add a little vegetable oil. Fry the soy meat until a dry golden crust forms. Set the soy pieces aside.

  5. 5

    Step 5

    Step 5

    Finely chop the garlic, ginger, and chili pepper. Heat a clean pan again with a small amount of oil. Start sautéing the ginger, then add the garlic and chili after a few seconds. Fry them until the aroma is released.

  6. 6

    Step 6

    Step 6

    Pour soy sauce, water, and agave syrup into the skillet. Add the soy chunks and simmer until the liquid evaporates.

  7. 7

    Step 7

    Step 7

    When almost all the sauce has evaporated, add the chopped green onions. Fry the soy pieces until all the liquid has completely evaporated.

  8. 8

    Step 8

    Step 8

    Before serving, garnish the soy meat with green onions and fried sesame seeds. Enjoy your meal!