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Fried pork fat
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Fried pork fat

600 min4 serv.20 февр. 2026 г.

Description

I present to you an idea,

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash a piece of fatback and cut it in half.

  2. 2

    Step 2

    Step 2

    2. Place in a saucepan, cover with water, and set over heat.

  3. 3

    Step 3

    Step 3

    3. Add the minced garlic, bay leaf, peppercorns, and soy sauce. After boiling, reduce the heat to minimum and cook for about an hour to an hour and a half until tender.

  4. 4

    Step 4

    Step 4

    4. Remove the ready-to-eat fat and place it on a rack.

  5. 5

    Step 5

    Step 5

    5. As soon as it has cooled slightly, rub salt on all sides. Then refrigerate overnight.

  6. 6

    Step 6

    Step 6

    6. Cut the fat into small pieces. Heat vegetable oil in a frying pan. Add the fat in small portions and fry until golden brown for about 7-10 minutes.

  7. 7

    Step 7

    Step 7

    7. Here's such delicious fried pork fat made at home.