
Hot dishes
Fried pork fat
600 min4 serv.20 февр. 2026 г.
Description
I present to you an idea,
Instructions
- 1
Step 1

1. Wash a piece of fatback and cut it in half.
- 2
Step 2

2. Place in a saucepan, cover with water, and set over heat.
- 3
Step 3

3. Add the minced garlic, bay leaf, peppercorns, and soy sauce. After boiling, reduce the heat to minimum and cook for about an hour to an hour and a half until tender.
- 4
Step 4

4. Remove the ready-to-eat fat and place it on a rack.
- 5
Step 5

5. As soon as it has cooled slightly, rub salt on all sides. Then refrigerate overnight.
- 6
Step 6

6. Cut the fat into small pieces. Heat vegetable oil in a frying pan. Add the fat in small portions and fry until golden brown for about 7-10 minutes.
- 7
Step 7

7. Here's such delicious fried pork fat made at home.