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Fried chicken fillet
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Fried chicken fillet

20 min4 serv.19 февр. 2026 г.

Description

Simple and delicious dish. Cut the chicken into strips and fry in a heated pan with onion, garlic, and rosemary. Then add parsley, lemon juice, salt, and pepper. Mix well, remove from heat, and serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Lightly pound the chicken fillet and cut it into strips.

  2. 2

    Step 2

    Step 2

    Chop the onion, garlic, and parsley.

  3. 3

    Step 3

    Step 3

    Heat the oil in a frying pan, then add the onion, garlic, and paprika.

  4. 4

    Step 4

    Step 4

    Then add the fillet and sauté for 3 minutes, stirring constantly. Next, add parsley, juice of one lemon, salt, and pepper. Mix well, remove from heat, and serve immediately.