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Fried noodles
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Fried noodles

15 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. The noodles can be fried with spices, and you can add chicken, beef, or pork, cheese, herbs, and vegetables. Serve the dish immediately after cooking. In Asian countries, where this type of noodle is very popular, vermicelli is usually cooked with hot pepper, spices, and soy sauce. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the vermicelli in a bowl, pour warm water over it to completely cover the vermicelli, and let it sit for 10-15 minutes.

  2. 2

    Step 2

    Step 2

    2. Drain off excess water.

  3. 3

    Step 3

    Step 3

    3. Peel the garlic, cut into wedges, roughly chop the green onion, ginger root, and chili. Heat a pan with vegetable oil, add the spices.

  4. 4

    Step 4

    Step 4

    4. Shred the cabbage thinly into strips and place it in a preheated frying pan, sauté for 1 minute.

  5. 5

    Step 5

    Step 5

    5. Place the vermicelli in the pan with the cabbage.

  6. 6

    Step 6

    Step 6

    6. Add salt, sugar, soy sauce, mix well, cook for 1-2 minutes, then turn off the heat.

  7. 7

    Step 7

    Step 7

    7. Transfer the noodles to a plate and serve immediately.