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Fried herring
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Fried herring

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. This simple fried herring recipe is perfect for the laziest housewives or for those so-called bachelor dinners. In short, a basic recipe for fried herring—you can decide for yourself what to serve it with and how to eat it. Happy cooking! The dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    1. Clean the herring from scales, then cut it lengthwise and remove the innards.

  2. 2

    Step 2

    Step 2

    2. Now cut crosswise into not very thick pieces. Rub with salt.

  3. 3

    Step 3

    Step 3

    3. Now coat the pieces in flour, or simply fry them, lightly shaking off excess flour from each piece.

  4. 4

    Step 4

    Step 4

    4. Flip it over and fry on the other side. Done!