Fried potatoes with minced meat
Description
The recipe won't take much time. Of course, it would be easier to fry everything together, but in my opinion, this is already a very simple recipe for fried potatoes with minced meat, and the dish looks truly royal! Especially if you serve it in layers—it really appears as a proper dish, not just a typical Russian dinner or lunch. So feel free to experiment and try new combinations! Wishing you good luck. Serve hot.
Instructions
- 1
Step 1
1. Finely chop the onion and sauté in vegetable oil until translucent. Then add the ground meat and spices, continue frying, stirring occasionally.
- 2
Step 2
2. Meanwhile, in another skillet, sauté the potatoes until golden brown. At the very end, season with salt and pepper to taste.
- 3
Step 3
3. Place thinly sliced tomatoes on top of the potatoes. Then add the mixture of minced meat and onion. Cover with a lid.
- 4
Step 4
4. Simmer everything together over low heat for another 15 minutes.
- 5
Step 5
5. That's it!