topfood.cloud
All recipes
Fried cauliflower with egg
Hot dishes

Fried cauliflower with egg

20 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Fried cauliflower with egg can be a great side dish for meat or fish, as well as a complete dinner or lunch. Even a beginner cook can prepare this dish following the detailed instructions. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. The recipe for fried cauliflower with egg is extremely simple and takes very little time.

  2. 2

    Step 2

    Step 2

    2. Wash the cabbage and dry it. Carefully separate into small florets.

  3. 3

    Step 3

    Step 3

    3. Pour water into a large saucepan and bring to a boil. Season with salt to taste and add the cabbage. Cook for about 5-7 minutes over medium heat.

  4. 4

    Step 4

    Step 4

    4. Drain the cabbage in a colander and cool it under cold running water.

  5. 5

    Step 5

    Step 5

    5. In a separate bowl, beat the egg with a fork. Add a little salt and your favorite spices, if desired. Mix with a small amount of flour and whisk thoroughly.

  6. 6

    Step 6

    Step 6

    6. Heat a little vegetable oil in a frying pan. Dip each piece of cabbage into the egg mixture and place it in the pan.

  7. 7

    Step 7

    Step 7

    7. Fry the cauliflower over medium heat until golden brown on both sides. After just 5-10 minutes (depending on the size of the florets), the fried cauliflower with egg is ready.