(sausages in batter)
Description
There are many variations for preparing this dish. This particular version resembles a baked pie or tart. You can use any type of sausages or hot dogs for cooking. Instead of green onions, you can use red or regular onion, coarsely chopped. The dish should be served immediately after preparation.
Instructions
- 1
Step 1
1. Place the flour, milk, eggs, melted butter, and a pinch of salt into the blender container and blend thoroughly.
- 2
Step 2
2. Heat a frying pan (cast iron or any other with thick walls) and add the sausages (sausages), lightly fry. Remove the pan from the heat and add a bunch of green onions.
- 3
Step 3
3. Pour the blended batter over the contents of the skillet and add a sprig of cherry.
- 4
Step 4
4. Place the skillet in a preheated oven at 210 degrees for 30 minutes. Serve immediately after cooking.