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Israeli Couscous
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Israeli Couscous

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Preparation recipe for Couscous with coriander. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Ingredients

  2. 2

    Step 2

    Step 2

    Slice and sauté the onion in olive oil.

  3. 3

    Step 3

    Step 3

    Add the couscous and sauté together with the onion for 5 minutes. Add 1 bay leaf, 1/2 teaspoon of coriander, 2 cups of chicken broth, bring to a boil, reduce the heat, and cook for about 10 minutes.

  4. 4

    Step 4

    Step 4

    Cut the turnip in half. Add a little salt, olive oil, and pepper. Bake in the oven for 10 minutes.

  5. 5

    Step 5

    Step 5

    Ready-made couscous.

  6. 6

    Step 6

    Step 6

    Turnip, ready to eat.

  7. 7

    Step 7

    Step 7

    Cut the roasted lamb into pieces and place on a plate together with the couscous and turnip.