Baked goods
Italian cake
60 min4 serv.21 февр. 2026 г.
Description
The cake is prepared quickly, no special skill is required. Even an inexperienced housewife can manage It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Whisk the eggs with sugar into a fluffy foam.
- 3
Step 3
Add butter, water, and whisk well.
- 4
Step 4
Mix the flour with the leavening agent. Add to the liquid part. Beat well.
- 5
Step 5
Preheat the oven to 180 degrees. Grease a cake pan (26‑28 cm diameter) with butter. Pour the batter into the pan. Bake the cake for 45 minutes in the preheated oven.
- 6
Step 6
Take the baked cake out of the oven. Let it cool slightly.
- 7
Step 7
Transfer the pastry to a board or plate. Cool completely.
- 8
Step 8
Serve the finished cake at the table.